Book Title: Flavors of Unity: A Library of Recipes
Edited by Sophia Finger; Sarah Patton; Beth Carpenter; Mary Kamela; and B. Austin Waters
Book Description: "Flavors of Unity: A Library of Recipes" is a community-sourced digital cookbook that celebrates the diversity of our university community by bringing together a collection of recipes that reflect the unique culinary traditions and stories of students, faculty, staff, and alumni. With 60 recipes from a breadth of cultural origins, this cookbook represents a true tapestry of flavors, bridging generations and borders. Created to foster a sense of belonging, this cookbook highlights the power of food to unite, with contributions from alumni and international students helping to showcase the global spirit that thrives at our university. Dive in and taste the shared heritage that binds us all!
Contents
Book Information
Book Description
“Flavors of Unity: A Library of Recipes” is a community-sourced digital cookbook that celebrates the diversity of our university community by bringing together a collection of recipes that reflect the unique culinary traditions and stories of students, faculty, staff, and alumni. With 60 recipes from a breadth of cultural origins, this cookbook represents a true tapestry of flavors, bridging generations and borders. Created to foster a sense of belonging, this cookbook highlights the power of food to unite, with contributions from alumni and international students helping to showcase the global spirit that thrives at our university. Dive in and taste the shared heritage that binds us all!
License
Flavors of Unity: A Library of Recipes Copyright © 2025 by University at Buffalo Libraries is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.
Subject
Cookery / food and drink / food writing / cookbooks
Metadata
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Flavors of Unity: A Library of Recipes Copyright © 2025 by University at Buffalo Libraries is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.